Frozen yogurt granola cups are cold, refreshing and good for you. The perfect summer snacks! Made with just 2 basic ingredients but customizable in so many ways, they’re fun to make and even funner to eat.
Line a 12-cup cupcake or muffin pan with cupcake liners.
Place equal amounts of granola in each cup. Top with yogurt (see note 1) and freeze for 2-4 hours or until the yogurt is frozen (see note 2).
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Notes
To add flavour to your yogurt, you can add your favourite jam, fruit curd or honey to taste. Just stir into your yogurt until incorporated.
Optional toppings include: berries, seasonal fruit, nuts, even chocolate! You can add them before you freeze the yogurt cups or before you serve/eat them.