Brazo de Mercedes cupcake — soft as cotton meringue filled with rich decadent custard and finished off with a sprinkling of confectioner’s sugar. 

Soft, fluffy chiffon cupcakes filled with delicate whipped cream. Hokkaido chiffon cupcakes are light as air and so delicious!

Can’t decide between a chocolate cupcake and a cheesecake? Black bottom cupcakes are the answer. Rich dark chocolate cupcakes with a generous dollop of cream cheese and chocolate chips in the centre.

These cookie butter stuffed cupcakes are soft, fluffy, spicy, and delicious. Filled with delicious cookie butter, they are a perfect treat during the Christmas holidays.

Soft and moist limoncello cupcakes filled with decadent lemon curd and topped with luxurious limoncello cream cheese frosting. A lemon lover’s dream.

Chocolate bourbon brown sugar cupcakes stuffed with pecan pie filling and topped with a brown butter brown sugar frosting.

With rich stout undertones, a salty pretzel crunch and a sweet caramel drizzle, these chocolaty cupcakes are the ultimate decadent treat.

These cupcakes are so incredibly light and fluffy, with a light peachy flavour and a delicious, smooth buttercream frosting! There's peach moscato in the cupcakes and in the frosting. 

These sweet tea vodka cupcakes take lemony cupcakes lightly brushed with sweet tea vodka and top them with plenty of sweet tea vodka frosting for the ultimate summer treat.

This delicious and elegant dessert features a vanilla Prosecco cupcake topped with Prosecco cream frosting and sure to become one of your favourite cupcake recipes!

These lemon coconut nest cupcakes are a delicious batch of lemon cupcakes with a coconut nest on top. 

The delicate flavour of matcha with the zest of lemon make the perfect flavour combination.

Fresh strawberries and kiwis are combined in these delicious strawberry kiwi cupcakes, topped with more fresh fruit in the strawberry kiwi creamy frosting.

Fluffy, angelic pineapple coconut cupcakes with honey cream cheese frosting — dream-like cupcakes that are luscious and decadent, with a perfect balance of sweet.

Green tea and red bean go together like peanut butter and jelly.  Delicious on their own but even better when paired together.

A light fluffy maple cupcake filled with small diced chunks of candied bacon and topped with a sweet light maple cream cheese frosting.

These carob cardamom paleo cupcakes are frosted with a creamy sweet potato frosting. They're super tasty, and easily made AIP and low-carb too.

These coffee cupcakes have an intense coffee flavour and toasted marshmallow meringue frosting tops them off.

Vanilla piñata cupcakes filled with sprinkles and topped with rainbow coloured icing - the kids will love these!

Try these gorgeous pastel pink rhubarb cupcakes with white chocolate chunks and a dreamy rosemary-scented buttercream frosting! 

These apple spice cupcakes are super moist and have the wonderful flavours that you would expect in a traditional fall dessert. The brown butter cream cheese frosting tops this cupcake off with a rich and creamy nutty flavour.

The pear frosting makes these cupcakes irresistible! It contains sour cream, white chocolate and cream cheese – three key products for a really delicious dessert. In addition the pear jam adds a nice touch of fruity sweetness.

You’ll love how easy it is to make these cupcakes. You’ll literally need two ingredients: cake mix and Dr. Pepper — no need for oil or eggs!

These chai tea cupcakes with buttercream icing are a delicious treat. Just think of a chai latte but in cupcake form. So delicious, so fun!

These easy Irish car bomb cupcakes are inspired by the Irish car bomb cocktail. The combination of Irish whiskey, Irish cream, and Guinness beer makes these cupcakes a special treat your friends and family will be delighted with!

Need to make dessert, but don’t have a lot of time?  These easy vanilla green tea cupcakes are perfect. Matcha green tea powder is the secret ingredient in these pretty spring cupcakes. The mint flavoured frosting just happens to pair perfectly too.

Take the taste of sweet tea and enjoy it in cupcake form! Steep the flavour of summer into this fun dessert.

Why just drink your tea when you can eat it too? This recipe for earl grey cupcakes with honey buttercream frosting lets you do just that!

White Russian cupcakes inspired by the classic cocktail – Baileys whipped cream sponge, topped with a white Russian buttercream and a hidden dark chocolate and vodka ganache centre.

I can’t wait for you to bite into this dreamy, tender, gluten-free raspberry lime mojito cupcake. The subtle flavours of rum, mint, lime, and raspberries will have you dreaming of vacation.

Ube cupcakes are little ube cakes packed with big ube flavour. Soft, dense and just the right amount of sweet. Top with ube whipped cream frosting and sprinkle with toasted shredded coconut for the ultimate Filipino treat.

Get ready for these fun gluten-free black cupcakes! Deep chocolate flavour, in a black velvet cupcakes treat. One bite of these moist chocolate cupcakes and you will be hooked!

Russian apple cinnamon cupcakes: tasty and adorable Russian yeast cupcakes with apples, cinnamon and apple pie spices. Great alternative to usual cupcakes!

These fun watermelon cupcakes have actual watermelon baked inside with a swirl of buttercream and mini chocolate chips for seeds on top.

These easy homemade cupcakes are delicious and flavoured with grapefruit! The light citrus flavour is delicious and refreshing and the sweetness of the frosting will make these a favourite in no time!

These caramel popcorn cupcakes are a unique and fun treat that’s loaded with caramel popcorn flavour! From the fluffy caramel cupcake to the caramel filling to the caramel buttercream.