Cakes, Pies & Tarts

Raspberry vanilla cake — your favourite vanilla layer cake filled and frosted with raspberry buttercream. Soft, tender, delicious! And it’s very easy to make too. (Looking for other desserts you …

This strawberry refrigerator cake (or the Filipino version of strawberry icebox cake) has a secret ingredient – condensed milk! It’s sweet, creamy and perfect on a warm sunny day. (Looking …

Mini Easter cheesecakes is an easy dessert for Easter that’s fun to make and even funner to eat! Easy, no-bake, make-ahead, no-fail recipe that’s fit for a crowd. (Looking for …

This is the best no bake orange cheesecake ever! It’s so easy to make, incredibly creamy, and bursting with bright and vibrant orange flavour. Make it in the winter when …

Pianono is the Filipino version of the Swiss roll or jelly roll cake. The traditional pianono is filled with butter and sugar but you can find different kinds to satisfy …

Ube tarts are the perfect 2-bite ube treats. Imagine creamy ube cheesecake filling within a buttery shortbread crust. So good! They’re easy to make too. Using ready-made tart shells, this …

Hokkaido cheese tarts are creamy, sweet and savoury, delicious. Buttery tart shells filled with a rich 4-cheese filling and baked until golden. Unlike other baked cheese tart recipes, this recipe …

Strawberry ricotta cake is soft, melt-in-your-mouth, creamy and delicious! It’s like cheesecake but without all the work. And it’s just what we need to bring us out of winter and …

Peach mango pies are pocket pies made of crispy, flaky pastry with a sweet and scrumptious peach and mango filling. Have them for breakfast, as a snack, for dessert. You’ll …

This lemon blueberry ricotta cake is a delicious spring and summer dessert. Fresh juicy blueberries, bright lemon flavour, light and tender cake. It’s delicious on its own and doesn’t need …

Luxuriously smooth and a breeze to make, this no bake mango cheesecake takes you straight from your kitchen to a tropical paradise. Creamy and refreshing, it’s the perfect spring and …

You can make any cake a rainbow cake – you just need a basic white or yellow cake, lots of bowls, a little patience, and the colours of the rainbow. …

Brazo de Mercedes is a traditional Filipino dessert that consists of a soft and pillowy meringue roll filled with sweet and sticky egg custard. The combination is so good! Light and …

Looking for an everyday cake? This easy yogurt cake is it. Easy to make, even easier to eat! Dress it up with whipped cream and your favourite fruits or eat …

Taisan is the Filipino version of vanilla chiffon cake — soft and tender, light as air, brushed with butter and sprinkled with sugar and cheese. It’s a simple cake but …

This is the best ube roll cake ever. Soft and fluffy ube cake, whipped cream cheese frosting, so delicious! The recipe is fun to make, the cake roll is cheerful …

The funfetti cake is the most awesome birthday cake you can bake for someone you love. Not only does it scream fun and happiness inside and out, it’s also a …

This is the best, the chocolatiest chocolate cake ever. The cake is moist, packed with intense chocolate flavour then frosted with the most incredible dark chocolate fudge frosting. If you …

This white chocolate tart has a chocolate Oreo cookie crust, a creamy white chocolate mascarpone filling and a fresh raspberry topping. Easy to make, no bake, so good. (Love the …

Matcha cheesecake is rich, creamy and packed with that green tea flavour you love. With white chocolate in the batter and an Oreo cookie crust, it’s sure to become your …

Lemon cake with lemon curd filling – smooth and silky lemon curd reside between the layers of this soft lemony cake frosted with lemon buttercream. This is the ultimate lemon …