Cakes, Pies & Tarts

Cassava cake with macapuno is a traditional Filipino dessert made of grated cassava, coconut milk, condensed milk and macapuno, which is soft, chewy coconut meat. Cassava cake is a popular …

Ube chiffon cake is light, airy and melts-in-your-mouth. With its vibrant purple colour and delicious ube flavour, it’s perfect for special occasions. Easy to make, it’s great as an everyday …

This ube pie recipe is simple to make but so delicious. Ube halaya filling inside a buttery puff pastry crust. It’s very easy to customize too if you want to …

Apple crisp cheesecake — buttery shortbread crust, layer of cinnamon apples and salted caramel sauce, creamy cheesecake filling, crunchy pecan apple crisp topping. A fall dessert doesn’t get any better …

This ube cheesecake is everything you ever wanted in an ube dessert. Luxurious ube cheesecake filling on a bed of crunchy coconut cookie crust then topped with creamy coconut whipped …

Filipino egg pie is a rich, creamy custard baked in a buttery pie crust. A childhood favourite of many Filipinos, this egg pie will transport you back to the Philippines …

Red velvet cake with ermine frosting is the red velvet cake of the good old days. It’s not weighed down with heavy cream cheese but paired with the most delicate …

Old fashioned buttermilk pound cake is a classic for a reason — moist, delicious, simple to make and so buttery! It’s an excellent addition to your recipe collection and a …

This no-bake pumpkin cheesecake bursts with the flavours of fall. From the sweet and zesty gingersnap crust to the creamy pumpkin filling. And it’s so easy to make too. (Love …

Easy Meyer lemon pie with condensed milk – perfectly sweet and tangy, luxuriously smooth and silky. Every bite of this creamy Meyer lemon pie is a burst of bright and …

Strawberry ricotta cake – soft, melt-in-your-mouth, delicious! It’s almost like cheesecake but without all the work. And it’s just what we need to bring us out of this chill and …

Chocolate chiffon cake with whipped cream frosting – chocolatey chiffon cake that’s light as air frosted with whipped vanilla cream that’s equally light and fluffy!  (Love chocolate? It doesn’t get …

This pumpkin bundt cake with cream cheese filling will be the star of your Thanksgiving celebrations. It’s a perfectly spiced pumpkin cake with pecans and a cream cheese centre. So …

Apple galette puff pastry is quick and easy to make — you’ll have a delicious apple treat full of the warm, cozy flavours of fall quicker than you can say …

Apple crumble coffee cake is a mouth-watering flavour trifecta of apple, cinnamon and cardamom in every bite. Crunchy on the outside, tender on the inside, it’s perfect with coffee, tea …

Matcha cheesecake is rich, creamy and packed with that green tea flavour you love. With white chocolate in the batter and an Oreo cookie crust, this matcha cheesecake is sure …

Eggless tiramisu is one the easiest desserts you’ll ever make. It’s creamy, chocolatey and a hit at every party. Make it ahead of time for stress-free hosting. (If you’re looking …

This easy cherry cake recipe is so easy to make and so delicious you’d want to bake it all summer long. Dense but soft, not too sweet, bursting with wonderful …

Peach clafoutis – something new and different to try with peaches this year! It’s made of gorgeous peaches arranged beautifully on a baking dish then covered in a batter that …

Mini cherry galettes are your favourite cherry pies but personalized and easier to make. Fresh cherries on a buttery, flaky puff pastry crust baked until golden brown then topped with …

Eggless key lime pie with a crunchy cookie crust and melt-in-your-mouth filling. The best and the only key lime pie recipe you’ll ever need. (Love recreating your favourite desserts without eggs? Check …