Filipino Desserts

Ube cupcakes are little ube cakes packed with big ube flavour. Soft, dense and just the right amount of sweet. Top with ube whipped cream frosting and sprinkle with toasted …

Ube crinkles are soft, fluffy and bursting with the ube flavour you love. They are like mini ube cakes and are perfect for the holidays! (If you’re looking to bake …

Suman is a Filipino snack (or merienda) that’s made of glutinous rice and coconut milk, wrapped in banana leaves and steamed to sticky perfection. Eat it with mangoes in the …

Peach mango pies are pocket pies made of crispy, flaky pastry with a sweet and scrumptious peach and mango filling. Have them for breakfast, as a snack, for dessert. You’ll …

Ube chiffon cake is light, airy and melts-in-your-mouth. With its vibrant purple colour and delicious ube flavour, it’s perfect for special occasions. Easy to make, it’s great as an everyday …

Mango sago is a refreshing dessert you’ll want to make all summer long. Made of fresh sweet mangoes, sago or tapioca, milk and cream, it’s easy to make and so …

Cassava cake with macapuno is a traditional Filipino dessert made of grated cassava, coconut milk, condensed milk and macapuno, which is soft, chewy coconut meat. Cassava cake is a popular …

Try this maja blanca recipe for the smoothest, creamiest maja blanca. A popular Filipino dessert, maja blanca is topped with shredded cheese or toasted coconut and perfect for special occasions …

Crema de Fruta is a Filipino dessert made of delicious layers of soft fluffy cake, rich creamy custard, and fruit blanketed in gelatine. Fun, festive, definitely deserves a place in …

Mango bars — delicious mango filling sandwiched in a buttery shortbread crust and crumble. So easy to make, even easier to eat! A mango dessert perfect for summer picnics, everyday …

Here’s an authentic leche flan recipe (or Filipino-style crème caramel) that will give you rich, silky, creamy leche flan every time. (Looking for other scrumptious Filipino desserts? Try Brazo de …

Apple buko salad is a fresh take on a classic Filipino holiday dessert. Made with young coconuts and gorgeous Ontario apples, it’s sweet, tangy, red, green, delicious! Disclosure: This Easy …

Baked apple turon is a delightfully delicious twist on the popular Filipino snack, turon or banana lumpia. Made with gorgeous Ontario apples and baked instead of fried, it’s a healthier …

You in for a unique cupcake experience? Try Brazo de Mercedes cupcake – soft as cotton meringue filled with rich decadent custard and finished off with a sprinkling of confectioner’s …

Avocado milkshake – a unique way to enjoy your favourite nutrient-rich avocado. No greens or other fruit mixed into this drink; just pure, creamy, delicious avocado goodness. How do you …

This 2-ingredient fresh mango mousse is refreshing, delicious and takes no time at all. Made with fresh mangoes and milk, it is bursting with tropical mango flavour. We love simple …

Brazo de Mercedes is a traditional Filipino dessert that consists of a soft and pillowy meringue roll filled with sweet and sticky egg custard. We all have those moments – …